Current COVID Guidelines

 

While working practices may have changed, we are still striving to maintain the high standards of service we always have.

 

We serve brunch from 10am - 3pm Tuesday - Thursday, 9am - 3pm Friday & Saturday and 9am - 11.30am on Sundays.

 

Our A la Carte menu is served 5.30pm - 9pm Tuesday - Thursday and 5.30pm  - 9.30pm Friday & Saturday.

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Sunday Roasts are available 12.30pm - 6pm.

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Our outside tables are available on a first come first serve basis.

On arrival we request the following actions are considered to help prevent the spread of Covid-19

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• Washing your hands in the hand basin by the front door.

• Adhering to Social distancing when moving around the restaurant.

• Remaining at your table as much as possible and allowing staff to come to you to

       minimise movement around the restaurant.

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All of our staff have been trained in good codes of conduct when dealing with the control

measures that we have put in place to help provide a safe Covid-19 secure environment in

which to enjoy yourselves.
 

Thank you for your continued custom and for working with us in these different times.

 

The Malago Team xx