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Christmas 2023


 Festive Menu Runs 29th november - 23rd December (Not Available Saturday Lunch or Sunday)

A Pre-Order & £10 per person deposit will be required to book

2 Course - £32 / 3 Courses - £38



smoked ham terrine, spiced apricot & ginger chutney, cornichons, sourdough toast (gfo)


salt baked beetroot salad, pickled walnut salsa, labneh, hazelnut dukkha (VG/ GF)


fava bean falafels, squash baba ghanoush, tomato amba, house pickles (GFO / ve)


new england clam chowder w toasted ancienne baguette (gfo)



pan fried roasted squash gnocchi, charred tenderstem, Stilton sauce, pickled pear, toasted walnut  (veo)


rolled brisket, root veg mash, cavalo nero, beer battered onion rings, bbf milk stout gravy (gfo)


pan fried gurnard fillet, pomme mousseline, samphire, peanut romesco, crispy capers  (GF)


stuffed turkey breast wrapped in bacon, pigs in blanket, roast potatoes, seasonal vegetables, gravy (gf)


vegan nut roast, roast potatoes, seasonal vegetables, mushroom gravy (gf / ve)


Figgy pudding, vanilla ice cream


vegan chocolate gateaux


christmas pudding, brandy sauce

selection of cheeses, apple chutney, crackers     (£3 Supplement)


(VE - Vegan   /   VG - Vegetarian  /  GF - Gluten Free  /  GFO - Gluten Free Option Available  /  veo - vegan Option Available)

Cheese Board      (£3 Supplement)

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